Happy St. Patrick’s Day from a snow-covered Maryland! Yes, that’s right, we just got 8″ of fresh snow last night-...
Food
On a chilly, rainy day late last October, Shaun went fishing with some friends out in the Chesapeake Bay. At...
Being a grad student means that I am not always home for dinner during the week. I frequently make the...
Pad Thai is one of those dishes that I fell in love with at first bite, many years ago. The...
In the summertime we love to get up early and spend the morning catching crabs out on the beautiful Chesapeake...
Do you ever get a craving for something totally out of the blue? A craving so strong it hits you...
There is marinara, and then there is this MARINARA- the one that I have spent the last two summers perfecting....
It’s no secret that I have a deep, unabashed love for Parmesan cheese. In fact, my former coworker used to...
That one, beautiful, bright, sunny Meyer Lemon from my mom’s tree was a tease. It was just enough to sample...
Growing up on the Eastern Shore of Maryland, oysters were a part of every special occasion- from holiday dinners, to...
