Drunken Sweet Potato Noodles

If zucchini noodles are called zoodles, does that make these sweet potato noodles poodles? Drunken poodles? No matter what you choose to call them, these Drunken Sweet Potato Noodles are sure to be a hit with your hungry dinner guests. This is a recipe that I made up on the fly one night- a little […]

Apple Crisp with Salted Caramel Sauce

For our second round of the Monthly Ingredient Challenge, Cat from The Rustic Willow chose apples! (You can read about our first Monthly Ingredient Challenge here.)   Apples are a great choice because they are versatile and pair equally well with both sweet and savory dishes. For this months challenge I chose to make one of my […]

Maple Roasted Brussels Sprouts

Ive solved one of the biggest parenting dilemmas of all time- getting your kids to eat Brussels sprouts! How did I do it? Easy- add maple syrup! Kids love anything thats doused in maple syrup, so I thought why not test that theory out on some veggies? Thats how these Maple Roasted Brussels Sprouts came to be. […]

#EatLean2015 Day 9: Paleo Pumpkin Mug Cake

I love everything about this Paleo Pumpkin Mug Cake.  E-v-e-r-y-t-h-i-n-g! Its delicious, healthy, and it only takes 5 minutes to make. But the best part is that its a single serving, so theres no need to commit to baking a whole cake when your sweet tooth strikes. The earthy pumpkin flavor and sweet maple cream frosting […]

Chicken Waffles with Creamy Havarti Cheese Cranberry Compote (Plus a GIVEAWAY!)

Thank you to Arla Dofino for inspiring and sponsoring this recipe and giveaway!  When the busy holidays have your head spinning like the glitter in a snow globe, its important to set aside time to enjoy with your family. One way that our family regroups during the holiday season is by enjoying a delicious, wholesome breakfast together. Although […]